Tamarind

Sticky pulp with sweet and sour taste used in sauces and cooking.

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SKU: pie-tamarind Category:

Sticky pulp with sweet and sour taste used in sauces and cooking.

Botanical Name

Tamarindus indica

HS Code

081340

Origin

NULL

Country

India

Available Forms

Paste, Whole

Processing Method

Deseeded, Sun-dried

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